Substance Name: Protein hydrolyzates, poultry-feather
- Substance obtained by acidic, alkaline, or enzymatic hydrolysis of poultry feathers composed primarily of amino acids, peptides, and proteins. It may contain impurities consisting chiefly of carbohydrates and lipids along with smaller quantities of miscellaneous organic substances of biological origin.
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Names and Synonyms
- Protein hydrolyzates, poultry-feather
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