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Substance Name: Corn syrup [NF]
RN: 8029-43-4
UNII: 9G5L16BK6N
InChIKey: OSNSWKAZFASRNG-BMZZJELJSA-N

Note

  • TSCA Definition 2018: A complex combination obtained by the hydrolysis of starch by the action of acids or enzymes. It consists primarily of D-glucose, maltose and maltodextrins.

Molecular Formula

  • Unspecified

Molecular Weight

  • 198.1696
 

Classification Codes

  • TSCA Flag XU (Exempt from Reporting under Chemical Data Reporting Rule)
  • TSCA UVCB
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Names and Synonyms

Name of Substance

  • Corn sugar syrup
  • Corn syrup
  • Corn syrup [NF]
  • Syrups, corn

Synonyms

  • Corn syrup
  • EINECS 232-436-4
  • Glucose syrup
  • Hydrolyzed starch syrups
  • UNII-9G5L16BK6N

Systematic Name

  • Syrups, hydrolyzed starch

Superlist Names

  • Corn syrup
  • Syrups, hydrolyzed starch

Registry Numbers

CAS Registry Number

  • 8029-43-4

FDA UNII

  • 9G5L16BK6N

Other Registry Numbers

  • 104859-27-0
  • 104859-73-6
  • 717912-99-7

System Generated Number

  • 0008029434

Structure Descriptors

InChI

1S/C6H12O6.H2O/c7-1-2-3(8)4(9)5(10)6(11)12-2;/h2-11H,1H2;1H2/t2-,3-,4+,5-,6?;/m1./s1

InChIKey

OSNSWKAZFASRNG-BMZZJELJSA-N

Smiles

C([C@@H]1[C@H]([C@@H]([C@H](C(O1)O)O)O)O)O.O