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Substance Name: Saccharomyces cerevisiae, ext.
RN: 84604-16-0


  • A species of the genus SACCHAROMYCES, family Saccharomycetaceae, order Saccharomycetales, known as "baker's" or "brewer's" yeast. The dried form is used as a dietary supplement.

Molecular Formula

  • Unspecified
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Links to Resources

Names and Synonyms

MeSH Heading

  • Saccharomyces cerevisiae


  • Baker's yeast
  • Brewer's Yeast
  • EC 283-294-5
  • EINECS 283-294-5
  • S. cerevisiae
  • Saccharomyces cerevisiae (Saccharomycetaceae), extracts

Systematic Name

  • Saccharomyces cerevisiae, ext.

Registry Numbers

CAS Registry Number

  • 84604-16-0

System Generated Number

  • 0084604160